Friday, June 10, 2011

Priory Places First and Third in Best Restaurants City Wide

Our Grand Hall at the Priory was named the top banquet facility in the city by the readers of Pittsburgh Magazine, while our Priory Fine Pastries bakery garnered recognition as being in the top three of all bakeries in Pittsburgh. Pittsburgh Magazine has named its readers' "Best Restaurants" in its June issue every year for the last 22.

We are extremely proud of our Grand Hall executive chefs Pete Phillipy and Mike Henney, and GM Walt Czapliewicz, and our executive pastry chef for the Priory Fine Pastries, Jim Lazeration. Fabulous job by all. See bios of our Grand Hall staff here.

Click here for the electronic version of Pittsburgh magazine, with a listing of all the best restaurants in Pittsburgh.

Keep your eyes peeled for more on the Best Restaurants party, which occurred at Heinz Field this week.

No comments: